Product Description
Automatic Har Gow Making Machine Shrimp Dumpling Making Machine
Hargao is a traditoional dim sum with longer history in Hongkong.
Before steaming,the raw hair gow is white color. the wrapper of Ha Gao will become transparent and the pink shrimp color can be viewed after steam.
PLC control panel make the Har Gao production become easier and precised. cooling circle system keep the Hagao processed under the cooler temperature and better taste than make it by hands under the room temperature.
it not only produce with transparent starch Hargao, it also could produce with rice flour dim sum and crystal dumpling and japan gyoza by change the forming mold.
Product Parameters
| Machine Name |
Automatic Shrimp Dumpling Making Machine |
| Power |
3.2KW |
| Capacity |
2000-5000PCS/HR |
| Weight |
400KG |
| Dimension |
1680*630*1980MM |
Detailed Photos
Final Product
The Application
Certifications
Audited Supplier 
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